Best Japanese Restaurant in Brooklyn

Tonkotsu ramen, better known as noodle soup cuisine, is made of two words ton means pork whereas kotsu is bones and fat containing parts that are boiled on high heat for long to get a milky broth that is served with thin noodles along with varied types of toppings. Ichiran, also called the best Japanese restaurant in Brooklyn, gets the credit to introduce the concepts like solo seats, aromatic broth, kae dama system, written order form and original red sauce to enhance the experience of every ramen lover. Grab our ramen kits from our online store to make tonkotsu ramen at home instantly and enjoy Ichiran ramen in Brooklyn with your family or friends.