Fire blankets are handy when used to put out small fires, which occur quite frequently in commercial kitchens.
As a leading fire safety equipment provider, VFP is sharing some of the crucial advantages of using Fire blankets in the restaurant kitchens.
WHAT IS A FIRE BLANKET?
A fire blanket is a fire safety equipment tool used to put out small fires that are just starting. It is made of highly fire-retardant materials. It can help you in cutting off the excessive oxygen supply that is fuelling the fire.
BENEFITS OF HAVING FIRE BLANKETS IN KINTCHENS
The main advantage is their user friendliness. In case of emergency situation, a lot of people are unable to pull the locking pin on their extinguishers. To extinguish a fire, all you need to do is reach out for a blanket and place it over the flame.
Now that you understand what a fire blanket is and the advantages of having it in your restaurant kitchen, you should call us today and get to your restaurant today.
Source : https://www.vfp.com.au/advantages-of-fire-blankets-in-restaurant-kitchens/
